Bartender Jamie Weber makes a Galvez Sling, based on the 19th-century sling cocktail, at the Grand Galvez & Spa in Galveston. Photo by Jennifer Reynolds
One giant stagger for mankind
‘Stupid delicious and fun’
Bar manager Erin Peters pours the Blonde Hurricane at Pier 6 Seafood & Oyster House in San Leon. Photo by Stuart Villanueva
No matter the exact mix, the fabled hurricane will blow your skirts up
A drive down moniker lane
From Captain Hook to Pelican Road, coastal streets share their names with cocktails
Playing with fire
Daiquiri Time Out bartender Matthew Hough lights the top of the Zombie at the cocktail lounge in Galveston. Photo by Stuart Villanueva
Flaming drinks and showmanship give new meaning to getting lit
Setting the bar
Even outdoors or at war, civilization demands proper liquid provisions
Get loose with the juice
The Spa Day cocktail is the perfect poolside companion. The original recipe features Just Made Ginger Greens and non-alcoholic gin, but any favorite full-proof gin can be substituted. Photo by Jennifer Reynolds
Spring and a waning pandemic mean it’s time to lighten up the libations
Bar stars
Loews Hollywood Hotel created the City of Stars cocktail, inspired by the movie “La La Land,” for the 2019 Academy Awards. Photo by Jennifer Reynolds
This awards season, drink in the glamour and the Oscar-worthy cocktails
A count’s cocktail
Staci Villanueva, the bar manager at Riondo’s Ristorante, 2328 Strand in Galveston, pours Campari for a Negroni, a classic Italian cocktail. Photo by Jennifer Reynolds
Whether in Italy, or dining stateside, the Negroni is worth a shot
One dickens of a mystery
How a Victorian-era cocktail has been sadly lost to hard time
Busting their glasses
Bartender Noel Martin pours a Rosewater Sour at Rosewater in the Clear Lake area. Photo by Stuart Villanueva
Mixologists go to extremes and expense to make the ultimate cocktail
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