Shirley Duronslet cradles one of her chickens in the coop at her San Leon home. Photo by Stuart Villanueva
A fresh take on a holiday feast
Sitting pretty
Ronna Stults and her dog, Grimm, relax on the porch of her Winnie Street home in Galveston. Photo by Jennifer Reynolds
A place for shade and socializing, porches are prized on the Texas coast
Tricks and treats
A black electric cooker, surrounded by a sparkly decorated twig wreath, is transformed into a spellbinding soup cauldron centerpiece. Photo by Jennifer Reynolds
Brew up a spellbinding Halloween block party grown-ups will enjoy
Still having a ball
Clyde Wood, owner of The Witchery, dressed as Lord Voldemort from the Harry Potter books, and Becky Major, creative director of the National Hotel Artist Lofts, in her raven costume, are gearing up for the 10th annual Witches’ Ball. Photo by Jennifer Reynolds
Halloween masquerade party has become one of the biggest island bashes of the year
Time to take a stand
Whether you end up sending an arrow or not, enjoy every close encounter with the creatures you pursue. Photo by Capt. Nate Skinner
Archers can enjoy an ethical and successful hunt with these tips
A local legacy
Delino Comeaux, owner of Delino’s Bolivar Yacht Basin Bait Camp on the Bolivar Peninsula, tosses a crab trap into the water. Comeaux has been crabbing since he was 16 years old. Photo by Stuart Villanueva
On Bolivar Peninsula, residents celebrate the blue crab
The Blue Crab Shack
Salli Babbitt’s granddaughter, Ava Lewis, uses tongs to grab a blue crab caught near Babbitt’s San Leon home, which is known as “The Blue Crab Shack.” Photo by Jennifer Reynolds
San Leon home celebrates the crustacean in a variety of art forms
Southern comfort
When disaster strikes, an islander helps with heaping helpings of food
Load up the gun dogs
Teal tend to lock in on motion decoys, providing in-your-face shot opportunities. Photo by Capt. Nate Skinner
Dove and teal hunting seasons are soon to take flight
‘Nobody’s going to replace us’
Donny Stanfield talks about the shrimping industry while sitting in the pilothouse of his boat docked at the Texas City Dike. Photo by Stuart Villanueva
Stung by cheap imports, stiff state regulations, fewer shrimpers hang on
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