Ask almost any serious bird hunter how they like to prepare dove and you’ll receive an enthusiastic response and their go-to recipe — one that inevitably includes bacon.
Named for pirates, this restaurant serves up bounty of locally sourced dishes
Crossing the threshold into Number 13 Prime Steak and Seafood’s dining room feels like you’re retreating into a cool, deep pool.
Wine pairings from appetizer to dessert at the holiday table
It’s that wonderful time of year that begins the season of gastronomical delights. This is the time that the bride and I start planning our menu, and, of course what wines we will pair with the meal. Thanksgiving is quickly approaching and there’s no better time to start selecting wines to complement your feast. Historically, the week before Thanksgiving is a great time to buy wine as many merchants will run specials on preferred wines.
Good wine, skilled cooks and water views are ingredients for perfect holiday feast
Sometimes, you can never have too many cooks in the kitchen. We asked Coast Monthly food stylist Alicia Cahill to gather professional chefs and really good cooks from around the county to serve up some of their favorite Thanksgiving recipes. What they brought to the table was a lot of fun and the perfect potluck feast for a seaside holiday gathering. [Read more…]
Prohibition-inspired drinks make a comeback
Necessity, the saying goes, is the mother of intoxication. Well, obviously, there are several versions of that saying. This refers to a period in history that is to today’s mixologists what the Alamo is to Texas, Stonewall is to New York and Starbucks is to people who tired of paying 15 cents for a cup of coffee. [Read more…]
Where wonton soup, pork fries and craft beer peacefully coexist
Nobi Public House’s unassuming location in a suburban strip center doesn’t command a lot of attention. But don’t let the modest exterior fool you. Nobi’s commitment to a constantly rotating selection of quality craft beers and a playful Vietnamese fusion menu make this gastropub remarkable and beloved by a steady stream of loyal customers. [Read more…]
Welcome the fall season with sweet and flaky slab pie
Most of us have spent the past few weeks soaking up every last drop of summer, but October is the month in which we finally, and gratefully, embrace the fall. [Read more…]
Holiday wine shopping made easy
As we approach the holiday season, it’s time to consider what wines to buy and why. There are many considerations and many wines to choose from today as wine continues to be more and more popular as a beverage to celebrate all special occasions. [Read more…]