Made in Manhattan

By Alicia Cahill on March 30, 2019 Filed Under: The Galley Leave a Comment

Southern shrimp courtesy of Irish instructor living in New York

Some assembly required

By Alicia Cahill on February 23, 2019 Filed Under: The Galley Leave a Comment

These potstickers are the perfect takeout fakeout

A simple beef stew

By Alicia Cahill on January 27, 2019 Filed Under: The Galley 1 Comment

This family recipe fills kitchen with delicious aromas, memories

Secret’s in the stock

By Alicia Cahill on October 27, 2018 Filed Under: The Galley Leave a Comment

Don’t skimp when making this satisfying soup

Skillet snapper

By Alicia Cahill on August 25, 2018 Filed Under: The Galley Leave a Comment

Simple Texas cookware meets sophisticated seafood dish

Go ahead, fritter away

By Alicia Cahill on July 28, 2018 Filed Under: The Galley Leave a Comment

Photo by Alicia Cahill

The essential Southern ingredient okra proves to be versatile

On the wild side

By Alicia Cahill on May 26, 2018 Filed Under: The Galley Leave a Comment

Photo by Alicia Cahill

Gulf shrimp sizzle in this summer dish

Pick a pepper

By Alicia Cahill on April 28, 2018 Filed Under: The Galley Leave a Comment

This homemade jelly is Peter Piper approved

Each year, I plant a salsa garden with beds full of tomato and pepper plants and, if I’m being candid, renewed optimism. [Read more…]

We say tomato

By Alicia Cahill on March 24, 2018 Filed Under: The Galley Leave a Comment

This chilled shrimp and egg salad is a Southern Lenten staple

Simmer down now

By Alicia Cahill on February 24, 2018 Filed Under: The Galley Leave a Comment

Relax and enjoy a Southern dish for Sunday supper

Thank goodness for Sundays. On Sundays, we can dial down the pace of life a few degrees, take our time and enjoy simple pleasures. Sundays are for slow-cooked foods, dishes that need a good simmer on the stove and not too much more. [Read more…]